|
crispy deep fried tofu dipped in dashi fish broth |
steamed Japanese style pot stickers |
mackerel cooked in miso sauce |
mayo seasoned fresh fish over sushi rice topped with cheese |
deep fried prawns and vegetables |
Japanese style fried chicken |
tofu and vegetables boiled with fish broth, served with citris sauce |
deep fried calamari |
|
butter sauteed geoduck and shitake mushroom |
deep fried softshell crab |
grilled yellowtail cheek |
|
assorted sliced raw fish on tossed greens with house dressing |
geoduck and mushrooms mixed with may sauce and grilled |
